I have had myself a great little weekend. The best part about the weekend was knowing that I’m not going to work next week and will instead be enjoying 7 days of relaxation doing absolutely nothing. It would be great if we were going away somewhere fantastic but alas, we are not. I’ll still take it though. A week off work is always a winner for me!
Anyway, back to the weekend. Saturday was fabulous because I enjoyed a day in sunny London town. I don’t live too far from London but don’t seem to visit all that often – perhaps once or twice a year. I guess, as much as I enjoy it while I’m there, it’s best dealt with in small doses.
I made sure to make pit stops at some of my favourite spots.
Food gawking at Borough Market. I love this place and they seriously sell everything. The free samples go down a treat too!
I enjoyed lunch at Hummus Bros.
Chickpeas for lunch? Yes please. Walking and relaxing along the South Bank.
Scoping out overpriced health foods at Whole Foods Market, and actually purchasing said overpriced items! More free samples were consumed.
Want to see my foodie haul?
- Pear and Vanilla Butter;
- Spanish smoked paprika;
- Mini Magoo’s Handmade Cherry granola;
- Plus some unpictured (because I ate them!) medjool dates and a huge slice of low fat/low sugar/wholemeal carrot cake, which was surprisingly delicious.
- Italian Farro;
- 5 Grain mix;
- Apple Cider vinegar;
- Dark Chocolate Dreams peanut butter;
- Mexican Drinking Chocolate;
- Plus an unpictured sachet of Spiru-Tein Vanilla protein powder, Spiru-Tein protein bar and a shaker cup (it was a bundle set).
Mmmm, tasty treats. My taste buds and stomach will be very happy indeed.
I usually go to Hummingbird Bakery as well, but alas the hummus and carrot cake filled my belly and, try as I might, I wouldn’t have been able to get a cupcake in there. In hindsight I could have gotten one to go and saved it for today but I didn’t - you live and learn!
It was a lovely day out in London.
Today has been pretty low-key but it started off with a great run. I totally rocked out 7 miles before breakfast – oh yeah!
Mile 1: 09:51 min/mile <-----starting off nice and slow
Mile 2: 09:21 min/mile <-----warmed up and getting a bit faster
Mile 3: 09:30 min/mile <-----trying to keep a comfortable 09:30 pace
Mile 4: 09:31 min/mile<-----trying to keep a comfortable 09:30 pace
Mile 5: 09:34 min/mile<-----starting to flag – needed some fuel
Mile 6: 09:32 min/mile<-----not far now, perking up a bit
Mile 7: 09:14 min/mile<-----bringing it home!
Total time: 1 hour, 7 minutes and 24 seconds.
All in all, it was a really good run. I had originally planned to do six miles but at the three mile mark I decided I could probably push it to seven and I’m glad I did.
As a bit of background, I only started running in spring last year. I used the walk/run method to learn to run two/three miles and then just increased my distance gradually to build up to longer runs. Up until about October last year I was running three times per week which comprised a short two mile run, a mid-length four mile run and a long six mile run. During the winter I only ran intermittently and never for more than four miles Last year I never ran more than six miles, therefore the fact that this year I have completed this seven mile run and also an eight mile run a few weeks back makes me very happy. Hopefully, I will be able to make it into double digits before the year is out.
Anyway, today’s run was great. As it was going to be a long run I set off nice and slow to conserve energy. I decided I didn’t want to go above a 9:30 min/mile pace so I kept an eye on my Garmin to make sure I was staying within the 9:30 – 10:00 minutes per mile range. I knew that if I went any faster, I would stand less chance of being able to complete, or exceed, my six mile goal. This is just one of the reasons that I love having a Garmin. Without it, I am running ‘blind’ with only a rough idea of distance and pace. I love to know exactly what I am doing, mainly for reassurance – if I don’t have anything that tells me I definitely ran seven miles, I start to doubt myself.
I started to flag at around mile 4.5. Unfortunately I am not great a fuelling my running. I had two dates before I left because I had heard that these were great little nuggets of energy to eat pre-run. Personally, they didn’t do very much for me and I didn’t notice much of a difference to when I run without eating anything beforehand [I don’t recommend running on empty – I am stupid!]. I didn’t have any fuel mid-run and in fact I didn’t even have any water [again, I am stupid!]. I hate carrying things when I run but as my runs get longer I am going to have to try and figure something out. No fuel and no water is not going to work, especially when the summer temperatures really kick in.
Despite flagging, I was able to keep my pace and just kept on trucking. I pretty much felt good the entire time and despite the dip in energy I was able to keep my pace up. I just concentrated on having a good time, observing nature and thinking things through. Running rocks!
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